Real Turmat Field Meal Pasta in Tomato Sauce Vegan

Freeze-dried food in the form of a mild vegan stew with a brand new pasta.

Freeze-dried food is lightweight and takes up little space. The food is quick and easy to prepare as all you need is hot water and a spoon. All freeze-dried dishes are produced from fresh ingredients that are freeze-dried together for a more flavorful and nutritious meal. Long shelf life.

Ingredients

Pasta (durumwheat) (35%), soyaprotein (soya (98%), salt, chili) (22%), onion (13%), wheat flour, rapeseed oil, tomato paste (8%), vegetable broth (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, spices, sugar, vinegar extract), sugar, spices, soyasauce (soya, salt, vinegar), Tabasco (vinegar, chili, salt), antioxidant (ascorbic acid).

Allergens: Gluten, Soy,

(Lactose free, Flour free, Vegetarian, Vegan)

Weight
Net: 143 g
Gross: 162 g
Produced: 540 g

How to cook REAL turbot

1. Tear off the top of the bag at the jacket.
2. Add hot water (3.9 dl) at the level of the mark on the back of the bag.
3. Stir well and seal the bag.
4. Let the bag stand for eight minutes.
5. Add more water if you want a thinner consistency.
6. The food stays warmest if you eat directly from the bag.


Shelf life:

• The product has a shelf life of 7 years from the date of manufacture.
• Store at room temperature.
• An opened bag should be treated as a fresh product.
• Please eat the meal within 2 hours after adding water.

Nutrients